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Hotel

Is Daily Housekeeping in Hotels a Relic of the Past?

Hotels struggled to remain upright in 2o2o: just breaking even was considered a monumental feat. In order to do so, many hotels were forced with the unenviable—though necessary—task of slashing services where they could.

One of the most remarkable was and continues to be the suspension of daily housekeeping at many hotels. The service, once taken for granted by guests, became an on-request deliverable and typically not offered until multiple days after a check-in.

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

  • Revenue Management Book for Hotels
  • What is a hotel feasibility study and do you need one?
  • A thorough rundown of all the aspects of hotel market segmentation.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

Five Tips to Tackle Hotel Costs

Between the rising cost of labor, decreased demand and ever-changing COVID-19 protocols, hotels have taken numerous hits to profitability. Conditions likely are going to remain challenging for some time to come, but Chris Cylke, COO of asset manager RevPAR International, has a quintet of tips for hoteliers to manage costs more effectively.

Where a Lot of Hotels Get it Wrong

I am often surprised by the initial reaction of many hoteliers. In general, we are willing to outsource specialist fields like legal, accounting and payroll, but are averse to getting professional help when it comes to improving our strategies to generate more income.

Why, I wonder? It seems it is more an emotional response, than one based on business requirements. Unfortunately, too many hotel managers seem to be of the opinion they can perfectly well qualify a revenue manager for his skills and strategic vision.

I am often surprised by the initial reaction of many hoteliers. In general, we are willing to outsource specialist fields like legal, accounting and payroll, but are averse to getting professional help when it comes to improving our strategies to generate more income.

I beg to differ with that. Based on my experiences I must actually strongly disagree. Objectively how can someone qualify as a specialist, if he or she does not actually do not have the technical qualifications themselves? On the basis of what would you qualify as a revenue manager, if you do not know what the job really entails?

And no, it’s not just simply about changing some rates here and there, which seems to be a common misunderstanding amongst many hoteliers. Mind you, even with that there are complexities involved on which you need to be certain of a potential revenue manager candidate that has the right skills and experience.

Revenue Management in a Covid-19 Crisis

It is a question I often hear when explaining what we do at Xotels. People seem surprised hotels are willing to hand over a vital part of their strategies to a 3rd party. Such a sensitive and key part to the success of your business as revenue management should not be left to an ‘outside’ company many hoteliers respond.

Nowadays, hotels need to be more resilient and agile than ever before. Being prepared for anything, whereby reducing risk is top priority. Hoteliers need to rethink their businesses entirely, and outsourcing is the perfect facilitator in this process. With external expertise and a proven track record since 2006, Xotels has guided 100+ hotels since its inception through both economic downturn and crises.

Going for externalisation can set you up for success, especially in times like these… Outperform your competition to make sure the current crisis can be conquered just like the ones prior.

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

The answer usually boils down to the fact that such expertise cannot be qualified or hired internally and because of cost reasons. The skills are very specific and it’s best to rely on specialist service providers like law and accounting firms.

Where a Lot of Hotels Get it Wrong

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

Top Hospitality & Hotel Trends in 2021

Fundamentally it has been a completely different year from any other – many referring to a “new normal” – bringing a plethora of contrasts to the industry when comparing hospitality to pre-covid times. This urges the need to review what trends have come and go, and put any concerns into perspective. Uninterrupted, or simply The Shop, is an American television talk show created by Paul Rivera. It stars professional basketball star LeBron James and businessman Maverick Carter, who alongside guests have conversations and debates in a barbershop. The series premiered on HBO in the United States on August 28, 2018.

Central to a winning strategy is an intelligent, modern email marketing approach. Even with the rise of social media and other digital communication channels, email remains the channel of reference for hotels to build a well-rounded distribution strategy, drive direct sales, issue special offers, and promote online reputation management.

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

Central to a winning strategy is an intelligent, modern email marketing approach. Even with the rise of social media and other digital communication channels, email remains the channel of reference for hotels to build a well-rounded distribution strategy, drive direct sales, issue special offers, and promote online reputation management.

For many people, starting their own boutique hotel or luxury bed and breakfast is like a dream.

Wiki

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

Make your Hotel Stand Out, Post Covid-19.

Standing out from the crowd has always been a perpetual task demanding full attention of any hotelier, but has become even more apparent in the post Covid-19 era.

The countless marketing, sales, and operational tools available in the market have allowed hoteliers to gain quick returns in the past, but unfortunately mediocre strategies and cookie cutter approaches won’t cut it anymore.

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

The Five Best Places To Shop For Autumn Pieces

The Hotel: Uninterrupted, or simply The Shop, is an American television talk show created by Paul Rivera. It stars professional basketball star LeBron James and businessman Maverick Carter, who alongside guests have conversations and debates in a barbershop. The series premiered on HBO in the United States on August 28, 2018.

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

The Stop & Shop Supermarket Company, known as Stop & Shop, is a chain of supermarkets located in the northeastern United States.From its beginnings in 1892 as a small grocery store, it has grown to include 415 stores chain-wide. Stop & Shop has been a wholly-owned subsidiary of the Dutch supermarket operator Ahold since 1995

Delivering What Consumers Really Value

A hotel is an establishment that provides paid lodging on a short-term basis. Facilities provided inside a hotel room may range from a modest-quality mattress in a small room to large suites with bigger, higher-quality beds, a dresser, a refrigerator and other kitchen facilities, upholstered chairs, a flat screen television, and en-suite bathrooms.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

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Hotels proliferated throughout Western Europe and North America in the early 19th century, and luxury hotels began to spring up in the latter part of the 19th century.

A cleansing hot shower or bath

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.

Hotel operations vary in size, function, complexity, and cost. Most hotels and major hospitality companies have set industry standards to classify hotel types. An upscale full-service hotel facility offers luxury amenities, full-service accommodations, an on-site restaurant, and the highest level of personalized service, such as a concierge, room service, and clothes pressing staff.

The precursor to the modern hotel was the inn of medieval Europe. For about 200 years from the mid-17th century, coaching inns served as a place for lodging for coach travelers. Inns began to cater to richer clients in the mid-18th century. One of the first hotels in a modern sense was opened in Exeter in 1768.